Lacto-fermentation with Le monde d’Alizée

Learn the basics of lacto-fermentation. A fun, practical workshop to help you become independent.

BENEFITS OF LACTO-FERMENTATION :
- Zero waste
- Zero carbon
- Healthy eating
- Home-made
- Self-sufficiency in food
- Reconnecting with nature and the seasons
- Zero danger
THIS WORKSHOP IS FOR YOU IF :
You want to start lacto-fermenting but you're afraid to. Don't panic, the solution is here - join us!
This workshop will give you the basics you need to ferment all your vegetables at home. It will also open the doors to a new way of eating...
PROGRAMME :
- Introduction to lacto-fermentation
- A little biochemistry
- Making a jar using the essential steps (you'll go home with it - yum!)
- Exchange, tasting & Sharing about these practices & living foods

Spoken languages

• French

Types

• Accompanied